Black Bean Brownie Cookies with Orange Peel

Yields1 Serving
 1 cup cooked black beans
 2 tbsp Olive Black
 4 tbsp rice flour (or any other wholegrain flour)
 1 tsp baking powder
 ½ tsp salt
 6 tbsp cacao powder
 5 tbsp coconut sugar
 2 tbsp maple syrup
 2 tbsp almond milk
 2 tbsp almond milk
 a big handful of 70% dark chocolate
  zest from 1 orange
Topping
 2 tbsp almond butter
 2 tbsp coconut oil
 1 tbsp cacao powder
 2 tbsp maple syrup or agave
 1 tsp coffee (optional)
1

Preheat oven to 180 degrees Celsius.

2

Rinse the beans thoroughly in cold water.

3

Drain them, add to a food processor together all other ingredients.

4

Blend until smooth.

5

The batter should be similar to a thick mousse.

6

Line a baking sheet with parchment paper and spoon 9-12 evenly distributed dollops of batter on it.

7

Use a spoon or a finger to form the cookies into round shapes.

8

Bake for around 20 minutes.

9

Set aside a few minutes before transferring them to a wire rack to cool completely.

10

Make topping.

11

Mix all of the ingredients and leave it in the fridge for 10 min.

12

Decorate the cookies with the topping.

Ingredients

 1 cup cooked black beans
 2 tbsp Olive Black
 4 tbsp rice flour (or any other wholegrain flour)
 1 tsp baking powder
 ½ tsp salt
 6 tbsp cacao powder
 5 tbsp coconut sugar
 2 tbsp maple syrup
 2 tbsp almond milk
 2 tbsp almond milk
 a big handful of 70% dark chocolate
  zest from 1 orange
Topping
 2 tbsp almond butter
 2 tbsp coconut oil
 1 tbsp cacao powder
 2 tbsp maple syrup or agave
 1 tsp coffee (optional)

Directions

1

Preheat oven to 180 degrees Celsius.

2

Rinse the beans thoroughly in cold water.

3

Drain them, add to a food processor together all other ingredients.

4

Blend until smooth.

5

The batter should be similar to a thick mousse.

6

Line a baking sheet with parchment paper and spoon 9-12 evenly distributed dollops of batter on it.

7

Use a spoon or a finger to form the cookies into round shapes.

8

Bake for around 20 minutes.

9

Set aside a few minutes before transferring them to a wire rack to cool completely.

10

Make topping.

11

Mix all of the ingredients and leave it in the fridge for 10 min.

12

Decorate the cookies with the topping.

Black Bean Brownie Cookies with Orange Peel

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